5 T. ground cloves
3 T. white pepper
3 T. nutmeg
3 T. ginger
Put into small jar & shake to blend. Add according to taste to stews, yellow vegetables such as carrots or sweet potatoes or to bean & bacon soup. "The French love it in marinades & mix it with salt to sprinkle over broiled meat." Delicious over sauteed mushrooms.
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Nice recipe for puppies
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