Showing posts with label Pork. Show all posts
Showing posts with label Pork. Show all posts

Friday, April 30, 2010

Anne Marie's Spareribs

Place rigs in open pan in hot oven 450 - 30 minutes.

Drain sauerkraut - Replace with beer - 1/2 c.

Put sauerkraut in bottom of pan with spareribs on top.  Cover tightly.  Bake 1-1/2 to 2 hrs. at 350.