Sunday, April 18, 2010

English Muffins

1 lb. shrimp - cook & cut in pieces
1 jar Old English cheese spread
OR
1/2 lb. grated Cheddar cheese
1/4 lb. butter
1 T. mayonnaise
1/2 t. garlic powder
4 English muffins

Soften butter.  Mix all the rest of ingredients together.  Spread thick on 1/2 English muffin.

Put on cookie sheet pan to freeze.  Wrap in foil after frozen.  When ready to serve - take from freezer and out of foil to defrost.  Broil until cheese melts and are brown.

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