Saturday, April 24, 2010

Tomato Conserve

 5 lbs. tomatoes, peeled & diced
4 cups sugar (I used 3-1/2 c)
peel of one lemon (8 slices)

Mix together tomato, sugar and lemon peel.  Allow to sit overnight.

-------------------

Drain juice from mixture.  Bring juice to boil & boil until it reaches thread stage.  Remove lemon peel from tomato.  Mix tomatoes into juice, add 8 thin slices of lemon (I used 10 slices).  Simmer for 10-20 minutes or until thickened. 

No comments:

Post a Comment