Toffee Cookies

75 Bars

1 c. brown sugar
1 c. butter
1 egg yolk
1 c. flour
6 (1-1/2 oz.?) milk choc. bars
2/3 c. crushed nuts

Cream sugar, butter & egg yolk.  Add flour gradually, stirring until well blended.

Spread dough in lightly greased jellyroll pan 15-1/2" x 10-1/2" x 1".  Bake in 350 d. - 15-20 min. until medium brown.

Remove from oven; lay chocolate bars on top.  Spread when melted.

Sprinkle with nuts. -

When cool, cut in bars or diamonds.